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Permaculture Ferment and Human Nutrition - Bill Mollison Used softcover book Rare and out of print

Bill Mollison (born 1928 in Tasmania, Australia) is a researcher, author, scientist, teacher, naturalist and has been called the 'father of permaculture', an integrated system of design co-developed with David Holmgren that encompasses not only agriculture, horticulture, architecture and ecology but also economic systems, land access strategies and legal systems for businesses and communities. Bill is the legendary Permaculture teacher, promoter and designer who has, over 26 years of non-stop travelling, designing, teaching and writing, personally planted the seeds of Permaculture in over 120 countries. Bill is the founding director of The Permaculture Institute, the first and longest running Permaculture Institute in existence. His other books include

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The Permaculture Book of Ferment and Human Nutrition by Bill Mollison


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